Byrne Vineyards provides Speaker gifts for Adelaide Connected

As custodians of land farmed in the Clare Valley and Riverland, Byrne Vineyards is family owned and strives to share their legacy by focusing on sustainable practices and vegan friendly wines. Top 10 James Halliday Dark Horse Winery in 2019 and experienced exporters for over 20 years, along with being a Halliday 5-star winery, Byrne Vineyards deliver innovative quality wines with unique market stories and international acclaim.

Available in Australia and exported to over 15 countries, Byrne offers a portfolio of unique and innovative wines for today’s consumer. Market focus wine styles include Vine Dried Shiraz, Double Pass Shiraz, Zibibbo and Field Blends covering brands like Flavabom, Sidney Wilcox, Calcannia, Glamper, Byrne, Thomson Estate, Scotts Creek, Criminal Minds and 100 BATS.

This year's gift packs contain a variety of Calcannia wines from the Clare Valley.

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• Calcannia Super Vine Dried Shiraz: Mouth filling richness, round ripe dark berry fruit and luscious full body. Abundant silky tannin finishes with strength and passion.
• Calcannia Clare Valley Sangiovese: Medium bodied red wine with lifted sweet flavours of cherry and blackberry. The medium tannins provide lovely balance and length.
• Calcannia Clare Valley Grenache: Intense mouth-watering blackberries and blue berries with vanillin tannins. Well supported with an elegant savoury finish. 
• Calcannia Clare Valley GSM: It has medium body and displays black cherry, raspberry and strawberry compote with medium tannins and soft acid providing length and balance to the wine. Seasoned oak maturation has allowed this wine to express its vibrant fruit flavour.
• Calcannia Clare Valley Cabernet Sauvignon: Up front sweet cherry and plum fruits, which then gives way to licorice and black cherry. The medium firm tannins on the end palate provides a well-balanced wine with length and character.
• Calcannia Clare Valley Shiraz: With complex aromas of blackberry, blueberry and chocolate this full-bodied red wine has ample dark fruit intensity with medium round tannins and subtle oak to balance the palate.